Dragons Piss 65ml
– Dragon's Piss is a Triple Strength Liqueur created using fermented and fortified ginger and blended with Castle Glen Liqueurs' White Chocolate. The Queensland ginger is hot and spicy for a winter warmer when served straight or on the rocks.
Lazey Knight Liqueur 65ml
– The Australian Whiskey Company's Malt Whiskey and Castle Glen Liqueurs' Ginger Liqueur and white chocolate liqueur are infused together to make this spicy, warming liqueur.
Chocolate Ginger Creme Liqueur 65ml
– Castle Glen’s Chocolate Ginger Crème Liqueur is created using our Ginger Cocoa Brandy giving rich, warm, spicy chocolate notes. The aging process of the Chocolate Ginger Crème Liqueur creates a warming luxurious smooth feel on the palate. Castle Glen’s Chocolate Ginger Crème Liqueur is a world first with “no dairy, no fat, and no egg products”. Just perfect for those with allergies to dairy products and/or vegans. Tastes like crystallised ginger wrapped in chocolate - yum!
Ginger Liqueur 65ml
– Castle Glen’s Ginger Liqueur is created using organic, Queensland grown ginger from Gatton in the Lockyer Valley, which is well known for its intense ginger flavour and heat. The ginger root is fermented and fortified in the traditional English method. The Ginger Liqueur has an instantly warming aroma of ginger with an initial sweetness followed by a full barreled bite of ginger as only Queensland Ginger can do! Deliciously satisfying and warming, lingering very long on the palate.
Rum & Ginger Liqueur 65ml
– Castle Glen’s Rum and Ginger Liqueur is a blend of Castle Glen Liqueurs’ Rum Liqueur (Rumbo) -a delicate, velvety, medium bodied Rum liqueur with creamy, vanilla biscuit flavour - that is blended with Castle Glen Liqueurs’ stunningly hot Bronze Medal Australian Distilled Spirits Award winning Ginger Liqueur.