Award Winners

Following the success of the Royal Melbourne Fine Food Awards’ distilled spirits and liqueurs award, the RASV has created a stand-alone event to provide Australian producers of distilled spirits and liqueurs, with an essential benchmarking opportunity, to celebrate the excellence of Australian distillation and spirits making and give Australian spirits producers the opportunity to promote their spirits and liqueurs to industry and consumers.

The awards recognises the long tradition of distillation in Australia as well as the new generation of spirits and liqueur producers who have emerged over the last decade. Created in close consultation with industry experts, the new awards are reflective of an increased consumer interest and market trends and highlights the innovation and excellence demonstrated by Australian distillers.  Click here to learn more about the ADSA


Below are our Award Winning products:

Almond Liqueur
(18% ALC)
Apparg
(40% ALC)
Ausie B Premium
(37% ALC)
Aussie Comfort
(35% ALC)
AWC 9 Year Old Single Malt Whiskey
(40% ALC)
Bishops Choice Premium
(35% ALC)
Bitters - Aromatic
(40% ALC)
Black Knight Premium
(35% ALC)
Blueberry Liqueur
(21% ALC)
Butterscotch Liqueur
(18% ALC)
Cherry Liqueur
(18% ALC)
Coconut Rum
(40% ALC)
Dark Chocolate Mint Liqueur
(18% ALC)
Ginger Liqueur
(21% ALC)
Golden Knight
(40% ALC)
Hazelnut Liqueur
(18% ALC)
Kirsch
(35% ALC)
Lazey Knight Liqueur
(25% ALC)
Lemoncello Liqueur
(21% ALC)
Lemoncello Spirit
(40% ALC)
Macadamia Liqueur
(18% ALC)
Mandarin Eau de Vie
(40% ALC)
Musk Stick Liqueur
(25% ALC)
Orange Brandy Premium
(35% ALC)
Orange Spirit
(35% ALC)
Pecan & Hazelnut Liqueur
(18% ALC)
Peppermint
(35% ALC)
Queensland Delight Liqueur
(25% ALC)
Raspberry Liqueur
(18% ALC)
Royal Mint Liqueur
(25% ALC)
Rum & Ginger Liqueur
(21% ALC)
Silver Knight Liqueur
(40% ALC)
Tia Marica Liqueur
(25% ALC)
Wicked Witch - Peppermint Cream Liqueur
(18% ALC)
Wicked Witch - Whiskey & Coffee Cream Liqueur
(18% ALC)
Yellow Strega Liqueur
(35% ALC)