A sweet, fragrant liqueur made with real musk thistle oil and white chocolate. Drink straight, on the rocks, mix with lemonade or soda water or use in a cocktail like Castle Glen Liqueurs' "Fairy Kisses" Cocktail. Add to whipped cream, your favourite cake or dessert, or pour over your favourite ice-cream. 2015 Bronze Medal Winner - Australian Distilled Spirits Awards.
Royal Agricultural Society of Victoria (RASV) conducted the first Australian Distilled Spirits Awards (ADSA) in 2015, after the success of the Royal Melbourne Fine Food Awards’ distilled spirits and liqueurs categories.
The awards provide Australian distillers with an essential benchmarking opportunity, celebrate the excellence of Australian distillation and spirits production and give producers the opportunity to promote their spirits and liqueurs to industry and consumers.
The awards recognise the long tradition of distillation in Australia, as well as the new generation of emerging spirits and liqueur producers. Created in close consultation with industry experts, the awards are reflective of the burgeoning industry,increased consumer interest and market trends and highlight the innovation and excellence demonstrated by Australian distillers.
The awards are judged by Australia’s leading experts in spirits and liqueurs from across the industry.